Limited Edition Range
Our second limited edition numbered release. Each bottle one of 1181.
The barrels in this blend were a mix of cultured yeasts fermenting at differing levels, the resulting spirit was aged in old red wine barrels that were re-coopered to 100L and seasoned with port.
700 ML · 45% ALC/VOL
Toffee, crème brulee, molasses, cloves, ginger, and nutmeg
Rich and dry notes of molasses, toffee, treacle with spices of cinnamon, cloves, banana, ginger, oak, dried walnut and wood polish cedar
Neat over ice or with a splash of dry ginger ale.